Honey and Basil Gin
This drink is perfect for a warm summer evening, Sweet, fresh, tasty.
This is to make one drink so just double, triple, quadruple it depending on your needs.
1 tablespoon honey
50 ml boiling water
15 basil leaves
1 lemon wedge
2 shots of gin
Stir the honey in to the boiling water to dissolve it and set aside to cool.
Fill a tall glass with ice. Pour over the cold honey syrup and gin. Add the basil leaves and the lemon wedge (squeeze some of the lemon juice out into the glass as you add it. Give it all a good stir to bruise the basil leaves and release their flavour. Top the glass up with soda water. Enjoy!